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300 Hot Springs Rd
Montecito, CA, 93108
United States

(805) 969-8011

Casa Dorinda offers independence without worry, healthcare without hassle, and a lifestyle tailored to you.  From fine dining to private medical services, our all-inclusive approach to retirement living will leave you thinking: Life is good, but retirement is even better.

Dining

Dining

Located in a wing just off the Casa mansion, our light and airy dining room features a relaxing lounge and separate dining alcoves for intimate meals. Weather permitting, residents and their guests can choose to dine alfresco along side our croquet lawn. Enjoy regional cuisine as prepared by our Executive Chef, Michael Noyes, with a palate of herbs harvested from Casa Dorinda's community garden.

DAILY MENU

Breakfast: Daily 7:30 - 9:00am | Except Sunday Champagne Brunch 11:00am - 1:30pm

Lunch: 11:30am - 1:30pm | Dinner: 5:30 - 7:30pm


  • DECEMBER 1, FRI

    Menu Night - Jacket, No Tie

    Lunch Dinner
    • Marinated Vegetable Salad • House Brined Pork Chop
    • Homemade Pizza Selection • Seasonal Vegetables & Rice Pilaf
    • Deli Sandwich on a Croissant • Fried Shrimp
    • Baked Barley with Fresh Herbs • Seasonal Vegetables & Rice Pilaf
    • Cappuccino Bar • Lemon Meringue Pie
    • Split Pea Soup • New England Clam Chowder
  • DECEMBER 2, SAT

    Menu Night - Jacket, No Tie

    Lunch Dinner
    • Caprese Salad • Marinated Flank Steak
    • Chili con Carne with Cornbread • Fingerling Potatoes & Asparagus
    • All American Hero Sandwich • Chef's Catch of the Day
    • Black-eyed Peas & Brocconlini • Fingerling Potatoes & Asparagus
    • Sautéed Swiss Chard & Onions • Strawberry Rhubarb Pie
    • Angel Food Cake • Seafood Bisque
    • Cream of Mushroom Soup
  • DECEMBER 3, SUN

    Champagne Brunch 11:00am - 1:30pm - Jacket, No Tie Sunday Supper - Casual

    Brunch Dinner
    • Antipasto Salad • Beef Bourgogne
    • Roast Leg of Lamb - Carved to Order • Shrimp Risotto
    • Fish Du Jour • Sautéed Spinach
    • Rice Pilaf • Roasted Vegetables
    • Carrots and Parsnips & Mix Vegetables • Mashed Potatoes
    • Assorted Desserts • Angel Food Cake
    • Garden Vegetable Soup • Gazpacho Soup
  • DECEMBER 4, MON

    Menu Night - Jacket, No Tie

    Lunch Dinner
    • Salad of the Day • Allen Brothers Tri-Tip
    • Sweet BBQ Beef Sliders • Thyme Roasted Potato & Roasted Vegetables
    • Caesar Salad • Seafood Stuffed Tomato
    • French Fries • Thyme Roasted Potato & Roasted Vegetables
    • Tapioca Pudding • New York Style Cheesecake
    • Tomato Barley Soup • Asparagus Tarragon Soup
  • DECEMBER 5, TUE

    Menu Night - Jacket, No Tie

    Lunch Dinner
    • Cucumber Dill Salad • Stuffed Pork Loin
    • Rosemary Baked Chicken • Herbed Orzo & Asparagus
    • Shrimp Salad • Fish Du Jour
    • Ranch Roasted Potatoes • Herbed Orzo & Asparagus
    • Apple Pie • Boston Cream Pie
    • Cajun Corn Chowder • Cream of Broccoli Soup
  • DECEMBER 6, WED

    Menu Night - Jacket, No Tie

    Lunch Dinner
    • Garden Salad • Marinated Stuffed Chicken Breast
    • Fish Taco • Potato Puree & Mixed Vegetables
    • Roast Beef Sandwich • Classic Meat Loaf
    • Green Beans & Zucchini • Potato Puree & Peas
    • Flan • Strawberry Shortcake
    • Pozole • Celery Leek Soup
  • DECEMBER 7, THURS

    Menu Night - Jacket, No Tie

    Lunch Dinner
    • Slice Tomato Salad • Prime Rib Night
    • Beef Curry Stew • Baked Potato & Broccoli
    • Chef Salad • Cedar Plank Salmon
    • Seasoned Beets & Kale • Baked Potato & Asparagus
    • Brownie • Bread Pudding
    • Vegetable Soup • Lentil Soup
  • DECEMBER 8, FRI

    Menu Night - Jacket, No Tie

    Lunch Dinner
    • Beet and Pear Salad • Lemon Feta Chicken
    • Jambalaya • Rice Pilaf & Mixed Vegetable
    • Smoked Turkey Wrap • Fish Du Jour
    • Red Beans & Rice • Rice Pilaf & Mixed Vegetable
    • Almond Cake • Cheesecake
    • Creole Soup • New England Clam Chowder
  • DECEMBER 9, SAT

    Menu Night - Jacket, No Tie

    Lunch Dinner
    • Carrot and Pineapple Soup • Filet Mignon
    • Beer Braised Beef and Onions • Herbed Quinoa & Cauliflower
    • Poached Salmon Salad • Cheese Ravioli
    • Brussel Sprouts & Mixed Vegetables • Asparagus
    • Chocolate Eclair • Cherry Pie
    • Tomato Soup • Garden Vegetable Soup